sacramentalist: (hungry)
[personal profile] sacramentalist
I made some meatballs last night. Due to reasons, it became too late to let them cook in sauce, so I broiled them and put them in the fridge for tonight.

Now, all I can think of are those damn meatballs. And it's 10:30am.

Date: 2012-12-14 05:54 pm (UTC)
From: [identity profile] sacramentalist.livejournal.com
Meat-y-ocre

Too fine a texture and a little overcooked.
Edited Date: 2012-12-14 05:55 pm (UTC)

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